Delta’s grand opening drew elected officials, city leaders and Radio One’s foodies. The new restaurant is on North Tryon Street in the former home of GW Finns. The New Jersey-based restaurant touts soul-inspired food. The menu is a mix of traditional soul food dishes with a touch of cajun. On first bite, the collards and barbecue ribs were delicious. The macaroni and cheese was a little soupy. It’s not the baked mac-n-cheese found at soul spots such as the House of Prayer. The menu is also pricier than most soul food restaurants, but Delta’s isn’t like most soul food joints. It’s a supper club with plush seating and a lounge-like atmosphere. Expect live music and extensive drink menu.
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